TR

EN

CANAPES WITH DARDANEL TUNA

Ingredients

  • 1 Pouched Dardanel Tuna in Olive Oil
  • 1 pack crackers
  • 1 tablespoon mayonnaise
  • Half lemon juice
  • Half celery
  • 1 branch spring onion
  • Fresh mint leaves
  • Salt
  • Black pepper
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Preparation

Take the Pouched Dardanel Tuna in Olive Oil into a bowl, and crush with the help of a fork. Add and mix the mayonnaise, half lemon juice, spring onion, grated half celery, salt and black pepper. Place the mint leaves on crackers. Place the ingredients you prepared over the crackers and serve. You can sprinkle pepper flakes if you like.

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